Last week was a very naughty food-wise. I reached the pinnacle on Wednesday with a double feast,
Hawksmoor for lunch and Mildreds for dinner. Now, strictly speaking it isn't really my fault. The Hawksmoor lunch was work related (lucky me - if only every week was such a treat) and dinner was for my best friend's birthday. When she first suggested
Mildreds, a vegetarian restaurant in Soho, the carnivore in me immediately though, well it should be ok, I am having steak for lunch after all. However, a quick glance at the menu and after trying it I think I definitely will be dining at Mildreds more often, despite the lack of meat on the menu. The food was fresh, tasty and dessert was TO-DIE-FOR. You must try the salted hazelnut caramel cheesecake. I think that was the best thing I ate all day (hmm maybe a toss up with the scallops and ribs), then again I do have a sweet tooth.
Going back to Hawksmoor, I had wanted to try it for a long time and although the sides, and starters were amazing (the ribs and scallops are a must!) I found my sirloin a tad on the dry side despite it being medium. It was huge though and I'm sure it would have satisfied most carnivores but I only ate half, choosing to devour my triple cook chips instead. My favourite steak place in UK is still
Mirage in Newbury Park. It's bit of a trek so I haven't been in a long while but in my eyes it beats all the Gauchos, Maze, Hawksmoor etc put together. Do try if you're in the area.
Feast your eyes...
Hawksmoor:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3FKYrowtGMThhxiRwXyZ5CgFFsFhr9oTUZCSvNXS_AKoJqQpedhi7hx3R3m56quN6iaSyPyqM8YHZGrLh5nr2a6wBwu8CCNGcz6mvQHE2vh8XcVrspHAKca-_Cf1h2Qiez6PYsl5GI85U/s640/pic.JPG) |
Clockwise from top left: Scallops, Onion Roasted Bone Marrow, Scallop close up and ribs. |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiptvpC-0PH_ZJI0cdetcIZejH-eeVWTaRkieDDv4bfkj4mZJ4NqFRPwRuLxzmKTLCCsWM-JAtSwgC5j1P3O6NeSvsQtIY8JsubuXK-YHq3j0_8VtR1WoNiK_Mwk2Q9gLqSiVvIJS9lPR7o/s640/mains.JPG) |
Clockwise from top left: Sirloin steak, mushrooms, Chateaubriand, Macaroni cheese. We also had spinach, triple cooked chips and beef dripping fries but I was too busy eating to take a picture! |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4RgnataXv-XwbsYTTPrumWLnGRBWUih9Wf0Y46v4HC7mwHTMydMolVTaKpl4D2cVjPvC_Uwb1PrG7Nj8V60hSoaUNVORYmYrsd4DRSCIKdM1HK6g8Gh8b4tBkBRZK3IdB1YcXBaTfro8W/s640/sp.JPG) |
Sweet Potato |
Mildreds:
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiWoHtN46AkInFt99tSvt-sHafqCoZUBZX9FwbkGQTGrje97Ku3waeXxpUqBUm86jsmKpat5J72FsaXh8wPYzrm6hRyye_KwNFOy1iiQV6HnC_tWVpL8nBzufF944ZmJpB8HIqk_dVNK3IS/s640/photo2.JPG) |
Specials of the day |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj8xe2INCKdsfKyBr_8mmjM81UJMKLL2cu9cIANmrQB1Yls4guX1FQnAwhSjdfbgii_xXqkhnPfZXdemFfVA-b1GHCDaPCB6jRZ6QengdpDCiMX40BzlxQEoLyv4ysbV35O037O45srH0Yh/s640/mildreds.JPG) |
Small and very packed but worth the wait, even if they don't even serve fish. |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAf8V3Pd_8hA7pZWakkRW0NvnVwAOuCCqokdIpBiNhM9TdoN_Y8jqsN85feOS_QSTexKZx__sSFI50KLajFAqxx9-VeZ-JdBNUwlIdXRZbwFtbWAyY10saGboYcNkLmaHgdZ-LySCpEBeC/s640/starters.JPG) |
Top: Asparagus and Pea Fritter with blue cheese sauce. Bottom: Pumpkin and Ricotta Ravioli with chesnut mushroom, cream and white wine sauce. |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVZ1z6NsMKy18To1S3sJKr5xvEs2DcBh5UyPA5zNhruzgN_oto9JnfsIofhFc812xKa4icT-9NcPnMgtYaUOxDa8M-h3x_ctfSdOu48TxDjj3jA36qhCHR2z8Qawj7xmXlm6cqLcRD-txj/s640/photo.JPG) |
Clockwise from top left: Burger of the Day with the best chips ever and basil infused mayo, Risotto cake with beans and grape mustard. |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzyeZh3999fZFjNrAN20T-xxnO7yTWdYL-MmwgkZpt_TTt86sAbwRyIlQGPlYzgwV3-wqQquXn8dfnqN1gkzZy44j1Jf_BIATAaB2Mc3O3c_IPEVuYIrSbdWubVHy0okW_5tnRlcnexxIn/s640/photo+(2).JPG) |
Top: Peanut butter brownie and ice cream, bottom: salted hazelnut and caramel cheesecake. |